1. Avoid binge eating
While most people think that weight gain happens only because of alcohol but most of the time it is only half of the problem. It happens because of constant binging along with drinking, which mostly includes packaged or deep-fried foods, which are dense in calories and often lead to weight gain.
2. Right pairing of food
Use of carrot sticks, cucumber sticks and roasted veggies as sides to go with beer is a good idea. But, the problem lies in the sauce of dressing that they come with. It is said that they are the hidden source of unwanted calories that one needs to be careful of.
3. Chase beer with water
Going non-stop with beer cans might sound cool among peers, but when it comes to health and especially weight, is not a good idea. The consequence is that you potentially end up conflating dehydration and hunger. The smart move is to have at least a glass of water after every can or even in between. This will keep you hydrated and mitigate the alcohol from hitting you too hard.
4. Eat smart before you drink
Well, it is true that moderation is the key and to make it a habit, it is important to invest some time in your diet . It is advisable to focus on eating lean protein like tuna, low-fat Greek yogurt, vegetables and rice cakes before you start drinking. This will help in converting any extra calories from dietary fat into body fat quickly and further help avoid weight gain.
5. Count your calories